News

Twenty-one Sussex businesses have been declared finalists in the Chestnut Tree House 10th Birthday Business Awards 2013 for their creative support of the only children’s hospice in Sussex. “Companies from…

Celebrations were in full flow last night [Thursday 31 January] at this year’s sell-out spectacular Sussex Food and Drink Awards ceremony, where eight of Sussex’s top food and drink producers…

Skate lovers are celebrating tonight after managers of the hugely popular Royal Pavilion Ice Rink announced that the rink will stay on for an extra five weeks this year and…

Calling all owners of daring dachshunds, brave bulldogs and mighty mutts in Sussex – does your hound have what it takes to be crowned as a superdog at the London…

With unemployment across the UK easing, Shoreham-based pilot James Piper says that now’s the time for young people to follow their vision and make their dream career a reality. Figures…

Ticket sales open on December 1 for twice-daily scheduled flights to Paris from Shoreham with a brand new airline, Brighton City Airways, prompting the airport to rename to Brighton (Shoreham)…

Sussex Food and Drink Awards judges have tested and tasted their way through the very best eateries, producers, farmers, markets and food shops and have reviewed the votes of thousands…

This Saturday is snow day at the Royal Pavilion Ice Rink! The ice rink and Jamie Oliver’s Fabulous Feasts rinkside restaurant will be decked out in snow following a tv…

Six of the best young chefs in Sussex took part in a sizzling cook off at City College Brighton & Hove to win the hotly contended Sussex Young Chef of…

Flying Time Aviation will be among companies encouraging youngsters to reach for the skies at a fun packed information day aimed at inspiring the next generation of pilots and aircraft…

Why not start the seasonal celebrations by joining hundreds of other people of all ages dressed as Father Christmas for some festive family fun, raising money for a good claus?…

The winners of Brighton & Hove Foodie Awards 2012, chosen by the city’s public, last night [October 1] received their trophies from Latest food writer Andrew Kay and Juice FM…