Celebrations were in full flow last night [Thursday 31 January] at this year’s sell-out spectacular Sussex Food and Drink Awards ceremony, where eight of Sussex’s top food and drink producers were hailed as local heroes and received their trophies at the American Express Community Stadium.
Winner – Lewes
Winner – Martin and Gundrada Hole, Montague Farm, Pevensey
Winner – Veasey and Sons, Forest Row
Sussex Food Producer of the Year sponsored by The Southern Co-operative
Winner – High Weald Dairy, Horsted Keynes
Runners up – Caroline’s Dairy, Sidlesham, Nr Chichester and Just Brownies, Partridge Green
Sussex Drink Producer of the Year sponsored by Natural PR
Winner – Ridgeview Wine Estate, Ditchling Common
Sussex Young Chef of the Year sponsored by Gram UK Ltd and Cheese Please
Winner – Jimmy Gray, Jeremy’s Restaurant, Borde Hill Gardens, Nr Haywards Heath
Runners up – Charlie Tayler, the Pass Restaurant, South Lodge Hotel, Lower Beeding and Ryan Hunter, Wingrove House, Alfriston
Sussex Butcher of the Year sponsored by Natural Farms
Winner – John Murray Butchers, Loxwood